Comfort Cottage Pie

Enjoy this delicious and easy meal that’s full of goodness!

|Comfort Cottage Pie|

Check out the full recipe!

This recipe makes 5-6 portions

-500g Mince Meat

-1 cauliflower

-1 broccoli

-3 carrots

-5 medium sweet potatoes

-1 tsp gluten free gravy

– splash of boiled water

-1/2 tsp pepper

-1 pinch of salt

– small handful grated cheddar cheese

Method

-Preheat the oven to 180degrees (fan oven)

-Peel and cut the sweet potatoes into quarters, add to boiling water and boil on medium-high for 10-12mins until soft.

-whilst the potatoes are cooking brown the mince and add in the veggies on medium heat.

-when the mince is fully cooked add in a tsp of the gravy and add in a splash of boiled water, stir until thickened. Add in salt and pepper.

-leave to simmer whilst you drain and mash the sweet potato.

-pour the meat & veg into a Pyrex dish and top with the mash potato.

-you can add a cheese of your choice to top the pie I used cheddar.

-bake in the oven for 25-30mins and enjoy!

#thehealthcoach

Take a positive and healthy approach towards life!

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